Bringing Sweets to the Sweet
January 1, 2007

Financier Opens 3rd Location
May 31, 2006

Financier Profile
April 4, 2006

Where Wall St. Eats
June 6, 2004

In Downtown Canyon, a Vibrant Social Scene Blooms
September 4, 2003

The Underground Gourmet: Demand and Supply
September 2, 2003

Bank on "high European standards" at this Financial District Patisserie, an adjunct of Bayard's restaurant that "works magic" With it's "scrumptious", dainty French pastries, not to mention "sophisticated" sandwiches and soups at lunch; a "hidden jewel" with a summer terrace set on an" old cobblestone street", it's an "Oasis of civility" for the "lucky" locals.