Designed by Executive Pastry Chef Eric Bedoucha, Financier Patisserie in lower Manhattan offers a stunning selection of made to order wedding cakes. Available in three, four, and five tier varieties (round or rectangular), each cake features Bedoucha’s exquisite decorations making one’s cake perfect for any season.

Cakes are available in an assortment of flavors including chocolate mousse with moist almond macaroon and a chocolate glaze, creamy cheesecake topped with seasonal berries, Sacher torte with layers of chocolate hazelnut cake alternating with thin layers of raspberry preserves, and a coffee butter cream and chocolate ganache layered Marjolaine.

To design and order your wedding cake today, please call (718) 290-1011 during office hours to speak to a member of our catering team.

For more information about our wedding services, contact us at weddings@financierpastries.com.